Seeds

Buckwheat – Gluten free 'grain'. Organic and 100% raw.

Hemp seed (unhulled) - A rich source of vitamins, minerals and protein.
Organic and 100% raw.

Hemp seed (hulled) - A rich source of vitamins, minerals and protein.
Organic and 100% raw.

Hemp seed (hulled) - A rich source of vitamins, minerals and protein.
Organic and 100% raw.

Pine nuts can be used for many dishes, such as salads, lasagne, macaroni, a sandwich or a delicious pesto. Pine nuts are rich in minerals like manganese and copper.

Pine nuts can be used for many dishes, such as salads, lasagne, macaroni, a sandwich or a delicious pesto.

Pumpkin seeds are rich in fiber, carbohydrates, amino acids (including glutamic acid, arginine, tryptophan, leucine, lysine, glycine, and serine) and contain various vitamins and minerals.

Quinoa (white) - healthy gluten-free grain.
Organic and 100% raw.

Grow your own wheatgrass with this wheat grass seed. 100% Organic.

Quinoa (pronounced ' kien-wah ') is an ancient crop that is grown in South America and thousands of years ago all was eaten by the Maya. It literally means ' super grain '. The seeds of the plant resemble grains, but are gluten-free and have a fine, slightly nutty flavor.

Linseed is the seed of flax, hence the English name flax seeds. Linseed has a neutral taste, which makes it easy to combine in all kinds of dishes. You can eat it whole or ground. Coarsely ground, the valuable substances are better absorbed by the body, but it is best if you grind it yourself just before the meal in the blender or mortar. Then you know for sure that it has not oxidized.

Sunflower Seeds - Enrich your life.