Coconut Palm

Organic Lower GI Coconut Flower Nectar Honey Alternative by Cocofina. A plant-based sweetener with a huge variety of uses including cooking, baking, decorating, and adding to warm drinks. Packed full of nutrients, low GI and tastes unbelievable!

Like raw or brown sugar, only better! This sun-kissed sweetener is the crystallized nectar of the tropical coconut palm tree blossom, harvested high in the swaying canopy by traditional farmers, then evaporated and crushed into a unique, unbleached, not-too-sweet sugar alternative. So go ahead, indulge that sweet tooth!