Herbs & Spices

Ginger comes from the root of the ginger plant. Ginger is one of the most used spices in the world. Ginger has a strong taste, but for this spice there are many lovers.

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EXPIRY DATE 13 November 2026 

Well known from Italian cuisine, basil is a delicious addition to many dishes. Basil is a delicious herb to give more flavor to your food.

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EXPIRY DATE  23 January 2026 

Madagascar Bourbon Pure Vanilla Extract is produced from premium, hand-selected beans cultivated in Madagascar, the world’s leading supplier of the highest quality vanilla.

Turmeric, also known as Curcuma longa, is a spice that belongs to the ginger family and is a prized component of the culinary traditions in India and Asia . Turmeric imparts a vibrant yellowish hue to curry dishes. Curcuminoids are the main phytochemicals that give turmeric its impressive and wide-ranging health benefits.

Ceylon cinnamon is the best cinnamon and you can recognise it by the fine structure of the bark. Ceylon cinnamon is different from other varieties. It has a distinctive shape, lighter colour, and a delicate taste.

Organic Cayenne Pepper

Chili powder is used to make a dish spicy and hotter. It can simply be sprinkled with food to give a dish a delicious spicy bite.

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EXPIRY DATE  23 January 2026 

Dill comes from the same family as fennel and chervil. It is a herb with a refined taste, dill has a vinegary taste.

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EXPIRY DATE  22 August 2026 

Herbes de Provences can be used in marinades, sauces, stews, tomato dishes and with root vegetables. The mixture is also suitable to give a nice Mediterranean touch to other dishes.

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EXPIRY DATE January 17, 2026 

Ground caraway seeds can be used as a spice to add flavor to dishes such as curries, sauces, or marinades.

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EXPIRY DATE 13 June 2026 

Caraway seeds are widely used in Central and Eastern Europe to flavor rye bread, cookies, pies, stews, meat dishes, cheeses, sauerkraut and pickles.

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EXPIRY DATE  27 February 2026 

Cumin is used in many countries and in many dishes, Cumin has a sharp, bitter taste with a nutty peppery and smoky scent.

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EXPIRY DATE  4 June 2026 

Cumin is used in many countries and in many dishes, Cumin has a sharp, bitter taste with a nutty peppery and smoky scent.

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EXPIRY DATE  22 August 2025

Horseradish (Armoracia rusticana) is a strong flavoring in sauces for meat or fish dishes. Horseradish also tastes good with eggs, potatoes and beetroot.

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EXPIRY DATE  February 28, 2026

Mustard seeds have a deliciously sharp aroma with a nutty flavour. Black mustard seeds can be added to exotic sauces, stews and Indian dishes such as curries.

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EXPIRY DATE Februari 28, 2026

Nutmeg, in addition to cinnamon, is also often used in cakes and pastries, especially in speculaas. Due to its strong flavour, a small amount is sufficient.

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EXPIRY DATE  24 June 2026

Paprika powder is used as a seasoning in both hot and cold dishes, Paprika powder has a slightly spicy and smoky taste.

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EXPIRY DATE  21 February 2026

Thyme has a sweet strong aroma and has a spicy sweet scent with a lemony undertone. Thyme is delicious in tomato sauces, mushrooms, grilled meat and fish.

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EXPIRY DATE  29 January 2026

Madagascar Bourbon Pure Vanilla Extract is produced from premium, hand-selected beans cultivated in Madagascar, the world’s leading supplier of the highest quality vanilla.

Beetroot powder has naturally occurring fiber and potassium and is high in nutrients and low in calories. Mix into baking, smoothies, and drinks.

Turn herbs into a clever kitchen secret. PRL Hawaiian Red Seasoning Salt is a unique blend of herbal salts that you can effortlessly incorporate into your daily meals. The base is Hawaiian Alaea (red volcanic salt), combined with Orgavitaz® Plant Matrix: a standardized mix of 16 botanicals.