Wild Irish Seaweed Organic Atlantic Wakame Leaves 40 Grams
Another Japanese staple often found floating on a bowl of miso soup, wakame has a mild taste which gives it great versatility. Not originally a native of Europe, wakame has come to flourish here, growing in abundance in the extreme lower shore on wave-battered rocks and in rock pools along the coast of Ireland.
Biologisch zeewier uit de ongerepte, voedingsrijke wateren van de Atlantische Oceaan. Duurzaam geoogst als het in het seizoen is en gedroogd met behulp van de modernste droogsystemen om een optimaal voedingsprofiel te garanderen.
Wild Irish Seaweed Organic Atlantic Wakame Leaves 40 Grams
Another Japanese staple often found floating on a bowl of miso soup, wakame has a mild taste which gives it great versatility. Not originally a native of Europe, wakame has come to flourish here, growing in abundance in the extreme lower shore on wave-battered rocks and in rock pools along the coast of Ireland.
Wild Irish Seaweeds have been harvesting wild organic seaweed from the west of Ireland for over 100 years. All our seaweed comes from the pristine nutrient rich waters of the Atlantic Ocean. We use sustainable harvesting methods to ensure our seaweed will regenerate for the generations to come.
We only harvest our seaweed when its in season to ensure the nutrient profile is at its at its richest. We test all our harvest areas for water quality and we dry our seaweed using our state of the art drying systems to ensure the nutrient profile remains intact.
All of the minerals required by human beings, including calcium, sodium, magnesium, potassium, iodine, iron, and zinc are present in sufficient amounts. In addition, seaweeds contains many trace elements. They also contain vitamins as vitamin A (in the form of beta-carotene), B1, B2, B6, niacin, vitamin C, pantothenic acid, folic acid and trace amounts of vitamin B12.
| Wild Irish Seaweed Organic Atlantic Wakame Leaves 40 Grams | ||
|---|---|---|
| Content | 40 Gram | |
| Land of origin | Ireland | |
| Ingredients | Organic Irish Seaweed Atlantic Wakame/Alaria Esculenta | |
| Allergen information | This product is a 100% natural and may contain some grit or crustaceans. If found in the pack, simply remove and wash the seaweed before consumption.This product contains no added salt. Salt content is due to naturally occuring sodium. | |
| Application | To rehydrate: Soak in cold water for up to 5mins with a little salt Salted: Wash salt off thoroughly before use Fresh: Rinse thoroughly before use. COOKING INSTRUCTIONS: Can be eaten fresh (rehydrated) or boiled – do not boil for more than 15mins. Goes well with: Eggs, fish, chicken, tofu, bread, rice, miso Cream cheese and potatoes. Boil/Steam: can be used as an alternative to cabbage or spinach in any number of dishes. Add to fresh pasta or noodles, add to mash potatoes as a side dish, wrap around fish before steaming or baking for a succulent finish. Roast/Fry: Add to batter for frying fish, add to croquets or potato patties. | |
| Additional Info | ||
| Warnings | ||
| Storage instructions | Store in a cool, dry place. | |
| Portion / Portion per package | - | |
| Nutritional value | Amount per portion | Amount per 100 grams |
| Energy | ~ | 617kJ (150 kcal) |
| Fat | ~ | 0.8 gr |
| of which saturated fat | ~ | 0.3 gr |
| Carbohydrates | ~ | 39.9 gr |
| of which sugars | ~ | <0.1 gr |
| Protein | ~ | 15.1 gr |
| Fibers | ~ | ~ |
| Salt | ~ | 4.6 gr |
