Herbs

Herbes de Provences can be used in marinades, sauces, stews, tomato dishes and with root vegetables. The mixture is also suitable to give a nice Mediterranean touch to other dishes.

Horseradish (Armoracia rusticana) is a strong flavoring in sauces for meat or fish dishes. Horseradish also tastes good with eggs, potatoes and beetroot.

Mustard seeds have a deliciously sharp aroma with a nutty flavour. Black mustard seeds can be added to exotic sauces, stews and Indian dishes such as curries.

Nigella seeds have a distinct aroma and smokey taste that has notes of onion, cumin, and oregano. These unique characteristics make the seeds a great pairing in savory dishes. 

The taste of oregano is aromatic, sharp, spicy bitter and has a peppery undertone, oregano is mainly used in Mediterranean cuisine and does well in pizzas and pastas.

The taste of oregano is aromatic, sharp, spicy bitter and has a peppery undertone, oregano is mainly used in Mediterranean cuisine and does well in pizzas and pastas.

Paprika powder is used as a seasoning in both hot and cold dishes, Paprika powder has a slightly spicy and smoky taste.

The taste of rosemary is very aromatic and has a bitter, sharp taste. In the Mediterranean kitchen, rosemary is a must.

Thyme has a sweet strong aroma and has a spicy sweet scent with a lemony undertone. Thyme is delicious in tomato sauces, mushrooms, grilled meat and fish.

Real Salt is salt exactly as nature made it – and the best-selling sea salt in America’s health food stores. Recommended by medical professionals, fitness experts, and world-class chefs for its unique flavor and unrefined mineral content, Real Salt will make everything you eat taste better.

Discover Dukkah by Sun & Seed: a versatile and flavorful blend that elevates your dishes. Sprinkle over avocado toast, salads, or creamy soups for added depth. Mix with olive oil or yogurt to create a delicious dip, ideal for bread, pita, or veggies. It also makes a delightful crunchy coating for tofu or roasted vegetables, enhancing their taste with every bite.

Discover the delightful Japanese-inspired sprinkle crafted from hand-harvested Irish nori seaweed and sweet, toasted Bolivian sesame seeds. Elevate your dishes by generously adding furikake to rice, noodles, soups, and salads for an enhanced culinary experience.

Hemp*esan is a versatile, plant-based sprinkle with a cheesy taste. It combines sweet, nutty hemp seeds with the savory flavor of nutritional yeast flakes. This umami seasoning enhances pasta, rice, soups, and more, adding a luxurious burst of flavor to your culinary creations.

Hemp*esan is a versatile, plant-based sprinkle with a cheesy taste. It combines sweet, nutty hemp seeds with the savory flavor of nutritional yeast flakes. This umami seasoning enhances pasta, rice, soups, and more, adding a luxurious burst of flavor to your culinary creations.

EXPIRY DATE 30 July 2025