Seaweed

Irish Moss is neutral in taste and color and a multifunctional thickener, a binding agent in smoothies, soups, cakes, ice cream, etc. Irish moss contains 75% of all amino acids you need and is a source of selenium, copper, iodine, zinc , molybdenum. Nutrient-rich, low in carbohydrates and fats, saturated and yet easily digestible, it is an ideal addition to almost any diet.

Naturally grown Irish Moss (Eucheuma Cottonii) grown in the Atlantic waters of St. Lucia. Rich in proteins, antioxidants, vitamins and minerals including iodine, iron, calcium and magnesium.

Naturally grown Irish Moss (Eucheuma Cottonii) grown in the Atlantic waters of St. Lucia. Rich in proteins, antioxidants, vitamins and minerals including iodine, iron, calcium and magnesium.

Naturally grown Irish Moss (Eucheuma Cottonii) grown in the Atlantic waters of St. Lucia. Rich in proteins, antioxidants, vitamins and minerals including iodine, iron, calcium and magnesium.

Dulse is a common type of seaweed and a is a great source of essential vitamins and minerals such as Calcium, Iodine, Magnesium and Vitamin B12. Harvested by hand from the Atlantic Ocean off the coast of County Clare in Ireland.

Irish Moss, also known as sea moss, is a versatile and nutrient-rich sea vegetable. These certified organic flakes are pure and dried, making them perfect for use as a natural thickener in smoothies, soups, and desserts.

EXPIRY DATE 28 April 2025

Irish Moss, also known as sea moss, is a versatile and nutrient-rich sea vegetable. These certified organic flakes are pure and dried, making them perfect for use as a natural thickener in smoothies, soups, and desserts.

EPIRY DATE 25 April 2025