Breakfast & Lunch

Yerba mate is an evergreen from the Holly family that grows in the subtropical forests of South America. The infusion, is prepared by steeping dry leaves in hot water. Drinking mate with friends from a shared hollow gourd with metal straw (a bombilla in Spanish) is a common social practice in Uruguay, Argentina and southern Brazil among people of all ages. Learn More

Wrap n' Rawls are very nutritious vegetable wraps! They are made by slow dehydration for 15-20 hours, at a very low temperature (40°C), to preserve the many benefits of the super seeds, fruits, vegetables and herbs they contain. Flexible and foldable like crêpes, they are ready to become healthy and delicious wraps, rolled up in a jiffy!

Learn More

Wrap n' Rawls are very nutritious vegetable wraps! They are made by slow dehydration for 15-20 hours, at a very low temperature (40°C), to preserve the many benefits of the super seeds, fruits, vegetables and herbs they contain. Flexible and foldable like crêpes, they are ready to become healthy and delicious wraps, rolled up in a jiffy!

Learn More

Wrap n' Rawls are very nutritious vegetable wraps! They are made by slow dehydration for 15-20 hours, at a very low temperature (40°C), to preserve the many benefits of the super seeds, fruits, vegetables and herbs they contain. Flexible and foldable like crêpes, they are ready to become healthy and delicious wraps, rolled up in a jiffy!

Learn More

Wrap n' Rawls are very nutritious vegetable wraps! They are made by slow dehydration for 15-20 hours, at a very low temperature (40°C), to preserve the many benefits of the super seeds, fruits, vegetables and herbs they contain. Flexible and foldable like crêpes, they are ready to become healthy and delicious wraps, rolled up in a jiffy!

Learn More