Bett'r Biologische Vegan Parmezan 150 Grams

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Bett'r Organic Vegan Parmezan, a delightful plant-based alternative that brings the irresistible taste and aroma of traditional Parmesan cheese to your vegan dishes. This ready-to-use mix combines organic cashews, nutritional yeast, and Himalayan salt, resulting in a flavorful topping that elevates pasta, salads, soups, and sauces to a higher level. Dairy-free, gluten-free, and 100% organic, it's perfect for a Mediterranean touch.

In stock
€4.99
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Bett'r Biologische Vegan Parmezan 150 Grams

Bett'r Organic Vegan Parmezan, a delightful plant-based alternative that brings the irresistible taste and aroma of traditional Parmesan cheese to your vegan dishes. This ready-to-use mix combines organic cashews, nutritional yeast, and Himalayan salt, resulting in a flavorful topping that elevates pasta, salads, soups, and sauces to a higher level. Dairy-free, gluten-free, and 100% organic, it's perfect for a Mediterranean touch.

Bett'r Organic Vegan Parmezan is a delicious, guilt-free indulgence for vegans and anyone consciously working on reducing their dairy intake. The cashew base offers balanced nutritional value, while the added nutritional yeast provides extra nutrients and a rich, nutty aroma. Thanks to the absence of lactose, this mix is easy to digest and has a long shelf life, making it an indispensable addition to your kitchen.

Bett'r Biologische Vegan Parmezan 150 Grams
Content150 grams
Land of originEU/Non-EU
IngredientsCASHEW, Nutritional yeast (Yeast*, WHEAT flour (contains GLUTEN), Sea salt), French sea salt.
Allergen informationCASHEW, WHEAT. Can contain traces of peanuts, nuts and sesame seeds. This product contains GLUTEN
ApplicationSprinkle this rich, organic Vegan Parmesan Alternative from Bett’r over your next pasta dish. Can be used in many dishes, salads and soups.
Additional Info-
Warnings-
Storage instructionsStore in a cool, dry place.
Portion / Portion per package-
Nutritional valueAmount per portionAmount per 100 grams
Energy2372 kJ/571 kcal
Fat43 g
of which saturated fat8.7 g
Carbohydrates23 g
of which sugars5.9 g
Protein21 g
Fibers4.2 g
Salt2.8 g
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