Chocolatemakers

Sinterklaas has brought a very special chocolate letter this year. A Golden White letter, oat-based, made with delicious coconut blossom sugar, a hint of vanilla, and a touch of sea salt. In line with their high sustainability standards, the cocoa for these letters was transported by sailing ship from the Dominican Republic to Amsterdam!

Sint is proud of his creation! This vegan chocolate letter has an incredibly smooth taste, made irresistible by traditional Sinterklaas spices. The cocoa beans were personally transported by Sinterklaas himself, sailing all the way from the Dominican Republic to Amsterdam—completely emission-free.

Sint just can’t get enough of this mildly dark chocolate letter. The cocoa beans for this treat were transported emission-free by sailboat, all the way from the Dominican Republic to Amsterdam—and of course, Sinterklaas made the journey himself!

This delicious pure bar is made from organic cocoa from Sierra Leone. The farmers of Village Hope put a lot of love and attention into their cocoa.