Herbal Supplements

Original Superfoods Fermented Turmeric contais a complete spectrum of active and beneficial nutrients in a form the body can easily assimilate at the cellular level, and without needing to cook them beforehand which significantly reduces the nutritional properties they are famous for.

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The qualities of Milk Thistle were recognized in the early days. Many researches have been done in the early years to examine the effect of Milk Thistle on health.

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Ashwagandha (Withania somnifera), one of the most powerful herbs in Ayurvedic healing, has been used since ancient times for a wide variety of conditions, and is most well-known for its restorative benefits. In Sanskrit Ashwagandha means “the smell of a horse,” indicating that the herb imparts the vigor and strength of a stallion. Learn More

One of the most powerful herbs in Ayurvedic medicine, Ashwagandha (Withania somnifera) has been used since ancient times for a variety of conditions and is best known for its restorative benefits. In Sanskrit, Ashwagandha means "the smell of a horse", which indicates that the herb provides a stallion's strength and strength. Learn More

Turmeric, also known as Curcuma longa, is a spice that belongs to the ginger family and is a prized component of the culinary traditions in India and Asia . Turmeric imparts a vibrant yellowish hue to curry dishes. Curcuminoids are the main phytochemicals that give turmeric its impressive and wide-ranging health benefits.

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Ginger comes from the root of the ginger plant. Ginger is one of the most used spices in the world. Ginger has a strong taste, but for this spice there are many lovers.

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