The Avocado Sock Green

The Avocado Sock™ is an all-natural, effective way to ensure you have a perfectly ripe avocado every single time. Simply insert an un-ripened avocado into the sock, and in as little as 24 hours, it will be ready to enjoy.

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€19.95
You will receive 19.95 points. 19.95 points = €0.60
  • Free shipping on orders € 50 + (NL, BE, DE)
  • Next day delivery (Order before 19:00, Friday before 17:30)
  • Pick up at a PostNL pick-up point (NL, BE)
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  • Customers rate Unlimited Health 9.1/10
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Unlimited Health
  • Free Shipping

    On orders €50+ (NL, BE, DE)

  • Next Day Delivery

    Order before 19:00 (Friday before 17:30)

  • Easy Ordering

    Pick up at PostNL location (NL, BE)

  • Loyalty Program

    Earn points & save money!

  • Safe Shopping

    Thuiswinkel Certificate

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Rated with 9.1 from 10 Based on 2916 Customer Reviews

The Avocado Sock Green

A Perfectly Ripe Avocado Every Time

Avocados are delicious, but a perfect one is hard to come by. Stores stock overly green avocados to prevent spoilage, but it can take up to a week for them to be ready to eat. Some never ripen properly, and others just become mush.

The Avocado Sock™ is an all-natural, effective way to ensure you have a perfectly ripe avocado every single time.

Simply insert an un-ripened avocado into the sock, and in as little as 24 hours, it will be ready to enjoy.

The natural lanolin and warmth of the wool ripens the avocados evenly and gently, and faster than a paper bag.

Why The Avocado Sock™?

  • The Avocado Sock is a unique and innovative product that speeds the ripening of delicate avocados.
  • The Avocado Sock is knit with 100% wool. The natural lanolin and warmth of the wool ripens avocados evenly and gently and faster than a paper bag.
  • The Avocado Sock is 100% Canadian made and environmentally friendly made out of all natural products.
  • The Avocado Sock can be used over and over again with consistent results yielding a perfectly ripe avocado every time.
  • The Avocado Sock can also be used to ripen other fruits and vegetables and, once ripe, can be used to safely transport them to picnics, lunches, and any other destination.
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