Hand-harvested Dulse from remote Gulf of Maine bays in the Atlantic Ocean, at the peak of nutrition and taste (early summer to early fall.) All of our Dulse products undergo annual OCIA organic inspection for handling and harvesting, as well as voluntary testing for heavy metal, chemical and microbiological contaminants.
Besides the whole leaf form, Dulse is also available as flakes, granules and powder. Like all sea vegetables, Dulse is an excellent source of Iodine. It also contains a significant amount of protein compared to land vegetables. It's rich in iron and a good source of some of the B-vitamins.
- Maine Coast Sea Vegetables Dulse Whole Leaf 56 Grams
We are very blessed that we can deliver one of the best Dulse in the world! It is no wonder that this is our most popular sea vegetable. Whole Leaf Dulse is soft and tough, with a distinctive flavor and a rich red color.Learn More€9.25
- Maine Coast Sea Vegetables Dulse Flakes 113 Grams
OCIA Certified Organic and a Raw Food.
The dulse flakes come from the waters off Grand Manan Island, New Brunswick, Canada. Those waters are part of the Atlantic ocean, and more specifically, the Gulf of Maine.
PLEASE NOTE: Due to high demand and limited stock, a maximum of 2 items can be ordered per person.Learn More€9.25Out of stock
- Maine Coast Sea Vegetables Dulse Applewood Smoked 56 Grams
For a unique spin on our most popular sea vegetable, we offer Applewood Smoked Dulse. OCIA Certified Organic and lightly smoked.Learn More€9.25Out of stock
- Maine Coast Sea Salt With Sea Veg (See Salt, Kelp & Dulse) 43 Grams
Maine-made salt blended with sea veggies.Learn More€5.70
- Maine Coast Sea Vegetables Dulse Granules 43 Grams
Dulse provides a complete array of minerals, enzymes as well as some high quality vegatable protein.Learn More€5.70