Various

De Voedingswaardewijzer by Juglen Zwaan is an extensive reference work of nearly 500 pages, focusing on almost all unprocessed, natural foods. The book is printed on sustainable, environmentally friendly paper in the Netherlands to keep the environmental impact as low as possible.

In deze uitgebreide editie van zijn internationale bestseller, onthult Andreas Moritz de meest voorkomende, maar zelden herkende oorzaak van ziekte ­ galstenen die de galwegen van de lever verstoppen.

Book about using oxygen as a nutritional dietary supplement.